Honey Orange Cranberry Sauce
You'll never go back to the canned variety after you've tried this orange-flavored naturally-sweetened cranberry sauce!
Prep Time5 mins
Cook Time15 mins
Total Time20 mins
Servings: 1 cups
Ingredients
- 12 oz. fresh cranberries
- 1 stick cinnamon
- 1 pinch cardamom
- 1/2 c. honey
- zest and juice of 1 orange (about 1 1/2 Tbsp. zest and 1/2 c. juice)
Instructions
- In a saucepan over medium heat, bring all ingredients to a boil and cook about 15 minutes, stirring occasionally, until cranberries have burst and sauce has thickened to your liking.
- Remove cinnamon stick and let cool. Serve immediately or store refrigerated in an airtight container.
Notes
A Love Letter to Food Original Recipe.