Loaded Sweet Potato Nachos
Tahini Roasted Cauliflower
Sweet Potato Kale Curry
Thanksgiving Grain Bowl
Green Bean Casserole {No Soups, No Mushrooms}
Butternut Squash, Apple Cider, & White Cheddar Soup
Mediterranean Baked Eggs With Croutons and Tomatoes
Cauliflower Steak Sandwiches with Garlic-Lime Aioli
Naan-chos with Gazpacho Salsa
Lemony Green Beans with Almonds and Feta
Cajun Chickpea Cakes
Pumpkin Hummus + Fall Tortilla Chips
Bulgur Salad with Grapes and Feta
Roasted Chickpea Pitas
Broccoli Three Cheese Lasagna
The Best Black Bean Burritos
Barbecue Tofu Sandwiches with Veggie Slaw
Veggie Pot Pie Skillet with Cheddar Biscuits
Vegetarian Mexican Stuffed Peppers
Creamy Red Pepper Cauliflower Soup
Double Bean Burgers with Chipotle Mayo
Roasted Vegetable Enchiladas
Rice with Almonds and Golden Raisins
Mexican Quinoa
Vegetable Feta Tart
Roasted Butternut Squash Salad
7-Layer Mexican Tortilla Pie
Spicy Pan-Fried Noodles with Tofu
Zucchini Cheddar Fritters
Lemon-Dill Orzo with Chickpeas and Artichokes
Spiced Red Lentils
Creamy Margherita Quinoa Bake
Simple Broccoli Quiche
Fig, Pear, and Goat Cheese Salad with Toasted Cinnamon-Pecan Vinaigrette
Chickpea Salad Wraps
Sweet Potato Goat Cheese Galette
Parsley-Parmesan Whole Roasted Cauliflower
Spinach Feta Quiche
Tofu Parmesan
Broccoli Cheese Soup
True Food Kitchen Kale Salad
Gazpacho
Pesto Pasta and Bean Salad
Spinach Lasagna
Roasted Cauliflower Soup
Pear Salad Stack
Creamy Apple Barley Salad
Caprese Tart with Basil-Garlic Crust
Spanakopita
Sweet Potato Enchiladas
Fig and Goat Cheese Bruschetta
Easy Samosas
Caramelized Onion and Apple Pizza
Butternut Squash and Carrot Soup
Garlic Herb Potato Wedges
Couscous Cakes with Feta and Sundried Tomato Salad
Roasted Vegetable Couscous Salad
Baked Falafel and Tzatziki Sauce (with a side of Phineas and Ferb)