
Loaded Sweet Potato Nachos

Tahini Roasted Cauliflower

Sweet Potato Kale Curry

Thanksgiving Grain Bowl

Green Bean Casserole {No Soups, No Mushrooms}

Butternut Squash, Apple Cider, & White Cheddar Soup

Mediterranean Baked Eggs With Croutons and Tomatoes

Cauliflower Steak Sandwiches with Garlic-Lime Aioli

Naan-chos with Gazpacho Salsa

Lemony Green Beans with Almonds and Feta

Cajun Chickpea Cakes

Pumpkin Hummus + Fall Tortilla Chips

Bulgur Salad with Grapes and Feta

Roasted Chickpea Pitas

Broccoli Three Cheese Lasagna

The Best Black Bean Burritos

Barbecue Tofu Sandwiches with Veggie Slaw

Veggie Pot Pie Skillet with Cheddar Biscuits

Vegetarian Mexican Stuffed Peppers

Creamy Red Pepper Cauliflower Soup

Double Bean Burgers with Chipotle Mayo

Roasted Vegetable Enchiladas

Rice with Almonds and Golden Raisins

Mexican Quinoa

Vegetable Feta Tart

Roasted Butternut Squash Salad

7-Layer Mexican Tortilla Pie

Spicy Pan-Fried Noodles with Tofu

Zucchini Cheddar Fritters

Lemon-Dill Orzo with Chickpeas and Artichokes

Spiced Red Lentils

Creamy Margherita Quinoa Bake

Simple Broccoli Quiche

Fig, Pear, and Goat Cheese Salad with Toasted Cinnamon-Pecan Vinaigrette

Chickpea Salad Wraps

Sweet Potato Goat Cheese Galette

Parsley-Parmesan Whole Roasted Cauliflower

Spinach Feta Quiche

Tofu Parmesan

Broccoli Cheese Soup

True Food Kitchen Kale Salad

Gazpacho

Pesto Pasta and Bean Salad

Spinach Lasagna

Roasted Cauliflower Soup

Pear Salad Stack

Creamy Apple Barley Salad

Caprese Tart with Basil-Garlic Crust

Spanakopita

Sweet Potato Enchiladas

Fig and Goat Cheese Bruschetta

Easy Samosas

Caramelized Onion and Apple Pizza

Butternut Squash and Carrot Soup

Garlic Herb Potato Wedges

Couscous Cakes with Feta and Sundried Tomato Salad

Roasted Vegetable Couscous Salad

Baked Falafel and Tzatziki Sauce (with a side of Phineas and Ferb)