12 Healthy (And Cheap!) Trader Joe’s Products I Can’t Live Without

If you ask me, there’s one grocery store that trumps all the rest, where I’d willingly shop to the end of my days: Trader Joe’s. I firmly believe that this unique chain has excellent business practices, amazing products, and some of the smartest marketing on the planet. (Ever heard the Freakonomics podcast about how Trader Joe’s should run the country? Pretty compelling stuff.) My long-term plan, after retiring from my writing career, is to trade in my laptop for a Hawaiian shirt to become a TJ’s checker. I imagine spending my twilight years preparing samples of plantain chips and using my employee discount to purchase copious amounts of Neapolitan Joe-Joes. (I hear they pay pretty well, too!)

As both a nutritionist and a long-time Trader Joe’s shopper, however, I’m familiar with the common criticism that too many of the store’s products are highly processed. While it’s true that TJ’s carries plenty of not-Whole Foods (badum ching!), I’ve found that it’s entirely possible to find lots of healthy, minimally processed products–and I’m happy to share some of my favorites!

Here are 12 TJ’s products I buy time and again. They’re not only healthy, but (at least where I live) significantly cheaper than their counterparts at big-box grocery stores. Happy shopping!

1. Les Salades du Midi Fresh Spinach

Sure, you could buy fresh spinach just about anywhere, but I especially like getting mine from Trader Joe’s for a couple of reasons: 1. At 10 ounces, the bag is enormous and lasts a good two weeks, and 2. It’s consistently inexpensive. I almost always have a bag of Les Salads du Midi in my fridge.

2. Multigrain Blend With Vegetables

You’ll spot this one in the frozen section. Read the ingredients and you’ll find it’s literally just a mix of barley, spelt, and rice with veggies, olive oil, salt, and pepper. Pro tip: heat in a saucepan with some extra olive oil and lemon juice until warm, then add crumbled feta for an easy, healthy side dish to go with meat or fish.

3. Creamy Salted Peanut Butter

If your peanut butter has any ingredients besides peanuts and salt, that’s a problem. Added sugars are oils are NOT necessary in peanut butter–which is why I dig TJ’s very basic two-ingredient recipe.

4. Spicy Lentil Wrap

Need a quick, healthy lunch? This spicy lentil wrap is plant-based with mega-high fiber. Accompanied by a dippable tahini sauce, it makes a super convenient take-along meal. I eat half of it one day and half the next to stretch the veggie goodness over two lunches.

5. Soft 10-Grain Bread

For as simple as bread is to make–flour, yeast, water–it’s amazing how difficult it can be to find a commercially made variety that doesn’t contain at least a dozen suspicious ingredients. But TJ’s 10-Grain Bread’s ingredient list is long for all the right reasons: 10 whole grains!

6. Frozen Fruit

Frozen fruit is often harvested at the peak of freshness, so when strawberries or mango aren’t in season, you’ll probably do better to buy them frozen than fresh. Trader Joe’s sizable frozen fruit section typically offers competitive prices and a broad selection. I stock my freezer with berries and tropical fruits to use in smoothies, oatmeal, and muffins.

7. Roasted Red Peppers

Canned and jarred veggies don’t have to be boring or gross (unless we’re talking about canned beets which are, by definition, boring AND gross). Roasted red (or yellow!) peppers are an awesome staple to add flavor and interest to recipes. Toss them in a salad, layer them into a dip, or whip them up in a soup.

8. Whole Wheat Pizza Dough

For pizza night, you could go through the rigamarole of making your own pizza dough from scratch (and good for you if you do)–but to save time, TJ’s whole wheat pizza dough sure is a sweet whole wheat convenience.

9. 2% Greek Yogurt

Hellooooo, probiotics! Greek yogurt is a great source of good gut bugs, calcium, and protein. I eat it almost every day in some form or another and I’m always happy to use TJ’s 2% variety for a few less calories than the whole milk kind.

10. Sun-Dried Tomatoes

Tomatoes are high in vitamin C and the antioxidant lycopene, so they’re certainly a valuable fruit-slash-vegetable to include in your diet. But is there really any reason to pay $5-plus buy them sun-dried? Not when you have a Trader Joe’s close by! Even when a recipe calls for sun-dried tomatoes packed in oil, I simply drizzle some olive oil over these lovelies and let them sit in a jar for awhile. Try them in these dinner recipes.

11. Cilantro Jalapeño Hummus

You’re gonna need to like spicy to like Trader Joe’s Cilantro Jalapeño Hummus. This creamy dip definitely has a kick. With a garbanzo bean base and generous amounts of jalapeño, garlic, and cilantro, it’s a healthy alternative to heavier dips. I could eat it by the spoonful, but you’ll probably want to spread it on crackers or crudités.

12. Lentil Soup With Ancient Grains

Can we talk lentils one more time? This tomato-y lentil soup with ancient grains may be rather high in sodium (as are most soups, let’s be honest) but its ingredients are simple and nutritious: lentils, veggies, grains, and a smattering of spices. All at just 200 calories per serving.

Flax Seed Meal

I’m late to jump on the flaxseed meal bandwagon, and now I can’t get enough. These ground seeds are full of ALA omega-3 fatty acids. Try them in these Blueberry Flax Seed Muffins!

What’s your favorite healthy Trader Joe’s product? Tell me in the comments!

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